GLAZED ROAST CHICKEN

INGREDIENTS:

  • Boneless, skinless chicken breasts – 50g
  • Garlic [crushed] – 2 cloves
  • Cider vinegar – 1 tsp
  • Cumin powder – 1 tsp
  • Cinnamon powder – 1 tsp

DIRECTIONS:

Step 1: Preheat the oven to 400 degrees F. In a small bowl, mix together the garlic, vinegar, salt, cumin, and cinnamon to make a paste. 

Step 2: Marinate the chicken pieces with the above mixture. 

Step 3: Place the marinated chicken in the oven and roast until the chicken becomes tender approximately about 25 to 30 minutes. 

Step 4: Serve by garnishing with coriander leaves if desired.


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