Ingredients
- 1 dash absinthe
- 1 ounce gin
- 1 ounce Lillet Blanc, Cocchi Americano, or dry vermouth
- 1 ounce premium orange liqueur
- 1 ounce freshly squeezed lemon juice
- Orange peel, for garnish
Instruction
Step 1: Gather the ingredients.
Step 2: Rinse a chilled cocktail glass with absinthe and toss the excess.
Step 3: Pour the remaining ingredients into a cocktail shaker filled with ice.
Step 4: Shake well.
Step 5: Strain into the rinsed glass.
Step 6: Garnish with an orange peel. Serve and enjoy.
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