Carrot Ladoo 

Ingredients

• 5 carrots, grated
• 1 tbsp ghee
• 1/4 tsp cardamom powder
• 1/4 cup dessicated coconut
• Handful of raisins
• Sugar (as required)

Instruction

Step 1: Sauté grated carrots for few minutes.

Step 2: Add dessicated coconut and sugar, combine well.

Step 3: Add cardamom powder for flavour.

Step 4: Once all the mixture is cooked well and excess water gets evaporated keep it aside.

Step 5: Now make small laddoos from the mixture. Add raisins to each laddoo .